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Best Chicken Alfredo Monkey Bread Recipe

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Dinner

Chicken Alfredo Monkey Bread: A Cheesy, Pull-Apart Comfort Food Masterpiece

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Difficulty
Intermediate

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Prep Time
25 mins

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Cook Time
30 mins

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Total Time
55 mins

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Servings
8

This Chicken Alfredo Monkey Bread is the ultimate comfort food mashup that will have your family begging for seconds. Imagine tender pieces of dough coated in creamy Alfredo sauce, mixed with juicy chicken and melted cheese, all baked together in a pull-apart masterpiece. The golden exterior gives way to a gooey, cheesy center that’s perfect for sharing at game day gatherings, potlucks, or cozy family dinners.

The beauty of this Chicken Alfredo Monkey Bread lies in its perfect balance of textures and flavors. Each bite offers a satisfying contrast between the crispy outer layer and the soft, pillowy interior. The rich Alfredo sauce infuses every morsel with garlicky, buttery goodness, while the shredded chicken adds protein and heartiness. Mozzarella and Parmesan cheeses create irresistible strands with every pull, making this dish as fun to eat as it is delicious.

Quick Recipe Highlights

  • Flavor Profile: A heavenly combination of creamy Alfredo sauce, garlic, Parmesan, and tender chicken creates a savory flavor bomb in every bite.
  • Texture: Crispy golden exterior gives way to soft, chewy dough and gooey melted cheese for the ultimate mouthfeel experience.
  • Aroma: The scent of baking garlic, butter, and cheese will fill your kitchen with irresistible aromas that build anticipation.
  • Visual Appeal: The golden-brown pull-apart bread with visible cheese strands makes for stunning presentation straight from the oven.
  • Skill Level Needed: While not difficult, this recipe requires some assembly technique for perfect results every time.
  • Special Equipment: You’ll need a bundt pan or tube pan to create the classic monkey bread shape and presentation.

Recipe Overview

  • Difficulty Level: This Chicken Alfredo Monkey Bread recipe is perfect for intermediate home cooks. While the techniques aren’t complicated, there are several components to prepare before assembly.
  • Category: This dish falls into multiple categories – appetizer, main dish, and party food – making it incredibly versatile for any occasion.
  • Cuisine: A delicious fusion of Italian-American flavors (Alfredo sauce) with American comfort food (monkey bread) traditions.
  • Cost: Using store-bought dough and rotisserie chicken keeps costs reasonable while delivering restaurant-quality results.
  • Season: Perfect year-round, but especially comforting during cooler months when warm, cheesy dishes hit the spot.
  • Occasion: Ideal for game day, potlucks, family gatherings, or when you want an impressive yet easy centerpiece dish.

Why You’ll Love This Recipe

The taste and texture of this Chicken Alfredo Monkey Bread is simply irresistible. The combination of creamy sauce, tender chicken, and melted cheese wrapped in soft dough creates a flavor experience that satisfies all your comfort food cravings. Each component complements the others perfectly, resulting in a dish that’s greater than the sum of its parts.

From a convenience standpoint, this recipe offers several advantages. Using pre-made dough and cooked chicken saves significant time without sacrificing quality. The assembly process is straightforward and even fun – perfect for getting kids involved in the kitchen. Plus, it bakes up beautifully with minimal hands-on time during cooking.

Nutritionally, this dish provides a good balance of carbohydrates, protein, and fats. The chicken adds lean protein, while the dairy contributes calcium. You can easily boost the nutrition by using whole wheat dough or adding vegetables like spinach to the Alfredo sauce.

For entertaining, this Chicken Alfredo Monkey Bread is a guaranteed crowd-pleaser. The dramatic presentation when you flip it out of the pan always draws oohs and aahs. The shareable nature makes it perfect for casual gatherings where people can pull off pieces as they please.

Cost-wise, this recipe makes excellent use of affordable ingredients. Store-bought dough and rotisserie chicken keep expenses down while delivering fantastic results. The dish stretches beautifully to feed a crowd, making it a budget-friendly option for entertaining.

The Recipe

Chicken Alfredo Monkey Bread

Serves: 8

Prep Time: 25 mins

Cook Time: 30 mins

Total Time: 55 mins

Kitchen Equipment Needed

  • 10-inch bundt pan or tube pan
  • Mixing bowls
  • Pastry brush
  • Measuring cups and spoons
  • Chef’s knife
  • Cutting board

Ingredients

  • 2 (16 oz) tubes refrigerated biscuit dough
  • 2 cups cooked chicken, shredded
  • 1 (15 oz) jar Alfredo sauce
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup Parmesan cheese, grated
  • 2 cloves garlic, minced
  • 2 tbsp butter, melted
  • 1 tsp Italian seasoning
  • 1/4 tsp black pepper
  • 2 tbsp fresh parsley, chopped (for garnish)

Directions

  1. Preheat oven to 350°F (175°C). Generously grease a 10-inch bundt pan with butter or cooking spray.
  2. In a large bowl, combine shredded chicken with 3/4 of the Alfredo sauce, reserving the rest for serving.
  3. Cut each biscuit into 4 pieces and toss with melted butter, garlic, Italian seasoning, and black pepper.
  4. Layer half the biscuit pieces in the prepared pan. Top with half the chicken mixture and half the cheeses.
  5. Repeat layers with remaining ingredients, ending with cheeses on top.
  6. Bake for 28-32 minutes until golden brown and bubbly.
  7. Let cool in pan for 5 minutes, then invert onto serving plate.
  8. Drizzle with reserved Alfredo sauce, garnish with parsley, and serve warm.

Recipe Notes

  • For extra flavor, add 1/4 cup cooked bacon pieces to the layers
  • Substitute rotisserie chicken for easy preparation
  • Leftovers reheat well in the microwave or oven

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