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Butterfinger Caramel Crunch Bars: A Sweet Delight You Can’t Resist

Imagine a dessert that combines the irresistible flavors of rich caramel, crunchy peanuts, and the distinctive taste of Butterfinger candy—say hello to Butterfinger Caramel Crunch Bars. This treat is perfect for those who love a balanced mix of sweetness and texture, all captured in a single bite as vibrant as the accompanying image.

Why You’ll Love This Recipe

These Butterfinger Caramel Crunch Bars offer a delightful combination of flavors and textures. The combination of creamy caramel and the crunchiness of crushed Butterfinger bars creates an unforgettable dessert experience. Whether you’re planning a family gathering or need a sweet treat for your afternoon, these bars are sure to impress.

Perfect for any occasion, these bars provide a nostalgic taste that reminds many of childhood snacks but with a sophisticated twist. Share them at parties, bake sales, or simply enjoy a square after a long day—every occasion is well-suited for these indulgent bars.

Moreover, the ease of preparation means you won’t have to spend countless hours in the kitchen, leaving you more time to savor your sweets.

The Story Behind the Bars

The inspiration for Butterfinger Caramel Crunch Bars comes from an innovative twist on classic American treats. Butterfinger, a beloved candy bar since the 1920s, offers a crisp, peanut-buttery core coated in chocolate, making it an ideal ingredient for desserts. This recipe melds that timeless taste with smooth caramel, a classic confectionary treat known for its rich and buttery profile.

Combining these elements results in a modern dessert that pays homage to familiar flavors while presenting something new and delightful. The bars highlight the fusion of traditional confectionery techniques with current culinary creativity, resulting in a dessert that’s both tasteful and timely.

Recipe Details

Serves: 16

Prep Time: 20 minutes

Cook Time: 15 minutes

Total Time: 35 minutes

Ingredients

• 1 cup of granulated sugar
• 3/4 cup of unsalted butter
• 1 can (14 ounces) of sweetened condensed milk
• 1/2 cup of light corn syrup
• 1 teaspoon vanilla extract
• 16 Butterfinger candy bars, crushed
• 1 cup of semi-sweet chocolate chips
• 1 cup of chopped peanuts

Directions

1. Preheat your oven to 350°F (175°C) and line a baking pan with parchment paper.
2. In a medium saucepan, combine the sugar, butter, sweetened condensed milk, and corn syrup. Stirring constantly, cook over medium heat until the mixture reaches a caramel-like consistency, about 10 minutes.
3. Remove from heat and add vanilla extract, stirring well to combine.
4. In the prepared baking pan, spread half of the crushed Butterfinger bars evenly at the bottom.
5. Pour the caramel mixture over the Butterfinger layer, ensuring even coverage.
6. Sprinkle the remaining crushed Butterfinger bars and peanuts over the caramel layer.
7. Top with chocolate chips, distributing evenly.
8. Bake in the preheated oven for approximately 15 minutes, or until the edges are golden and the chocolate chips are melted.
9. Allow cooling completely before cutting into bars.

Tips for Perfect Butterfinger Caramel Crunch Bars

• Ensure your caramel mixture reaches the right consistency by using a candy thermometer.
• Crush Butterfinger bars gently to retain some texture for added crunchiness.
• Use parchment paper to prevent sticking and make cleanup easier.
• Let the bars cool fully to allow the layers to set properly.

Serving Suggestions

These bars are perfect on their own but can also be served with a scoop of vanilla ice cream for added indulgence. Pair them with a warm cup of coffee or a glass of milk for a delightful treat anytime.

Storage and Leftovers

Store any leftovers in an airtight container in the refrigerator for up to one week. For a quick bite, warm in the microwave for a few seconds to soften the caramel before eating.

Final Thoughts

If you’re a fan of sweet, crunchy desserts, Butterfinger Caramel Crunch Bars should be at the top of your to-make list. Quick and easy to prepare, these bars offer a combination of flavors that’s both nostalgic and enticing.

Recipe Notes

For a more sophisticated flavor profile, consider adding a sprinkle of sea salt on top before serving. You can also experiment with other toppings like chopped almonds or drizzle with white chocolate for a different look and taste.

We hope you enjoy preparing and devouring Butterfinger Caramel Crunch Bars as much as we did creating this recipe for you. Happy baking!

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